Home Cooking Menu

Our Home Cooking Menu is a heart healthy, low sodium and diabetic friendly menu geared towards the southern palate. This menu is posted each week and delivered on Fridays. Orders need to be placed via phone or email by Wednesday at 6pm.

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These meals will be available on Friday October 16, 2020

  • Meal 1
    Autumn Herb Roasted Chicken Tenders
    Cranberry Apple ChutneyPie Spice Roasted Local Sweet PotatoesCreamy Bacon Brussels Sprouts
  • Meal 2
    Braised Mexican Style Chicken
    Fresh Pico De GalloYellow Rice PilafCilantro Lime Roasted Zucchini
  • Meal 3
    Grandma's Traditional Lasagna
    Parmesan Dusted Local Broccoli
  • Meal 4
    SC Wild Caught Shrimp with Blue Grits
    Sauteed Peppers and OnionsCountry Style Green Beans
  • Meal 5
    Coffee Rubbed Pork Tenderloin
    Ham GravyButtermilk Smashed Red Bliss PotatoesRoasted Local Butternut Squash

Kitchen & Market


  • Monday: 7am - 8pm
  • Tuesday: 7am - 8pm
  • Wednesday: 7am - 8pm
  • Thursday: 7am - 8pm
  • Friday: 7am - 8pm
  • Saturday: 10am - 5pm

Irmo Location