Home Cooking Menu

Our Home Cooking Menu is a heart healthy, low sodium and diabetic friendly menu geared towards the southern palate. This menu is posted each week and delivered on Fridays. Orders need to be placed via phone or email by Wednesday at 6pm.

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These meals will be available on Friday October 30, 2020

  • Meal 1
    Creamy Tuscan Chicken Breast
    Over SpaghettiSauteed Local Zucchini
  • Meal 2
    Baked Hawaiian Chicken
    Creamy Island SauceCoconut Jasmine RiceSauteed Sugar Snap Peas
  • Meal 3
    Braised Grass Fed Beef Sirloin in Au Jus
    Primal Horsey SauceButtermilk Whipped Local PotatoesSpice Roasted Carrots
  • Meal 4
    Wild Caught Salmon Cake
    House Made RemouladeCreamy Parmesan RisottoFresh Steamed Green Beans
  • Meal 5
    Herb Roasted Pork Tenderloin
    Brown Sugar Skillet ApplesLocal Black Eyed PeasGrandma's Local Collard Greens

Kitchen & Market


  • Monday: 7am - 8pm
  • Tuesday: 7am - 8pm
  • Wednesday: 7am - 8pm
  • Thursday: 7am - 8pm
  • Friday: 7am - 8pm
  • Saturday: 10am - 5pm

Irmo Location