Home Cooking Menu

Our Home Cooking Menu is a heart healthy, low sodium and diabetic friendly menu geared towards the southern palate. This menu is posted each week and delivered on Fridays. Orders need to be placed via phone or email by Wednesday at 6pm.

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These meals will be available on Friday May 08, 2020

  • Meal 1
    Mesquite Grilled Chicken Tenderloins
    Local Strawberry BBQ SauceSouthern SuccotashGrandma's Local Collard Greens
  • Meal 2
    Chicken Parmesan over Spaghetti
    Garden Vegetable MarinaraGrilled Local Zucchini
  • Meal 3
    Grass-Fed Traditional Beef Meatloaf
    Mushroom GravyRoasted Garlic Mashed PotatoesCountry Style Green Beans
  • Meal 4
    Mediterranean Style SC Wild Caught Shrimp
    Parmesan RisottoBalsamic Roasted Brussels Sprouts
  • Meal 5
    Herb Roasted Pork Tenderloin with Pan Gravy
    Wild Rice PilafRoasted Local Asparagus

Kitchen & Market


  • Monday: 7am - 8pm
  • Tuesday: 7am - 8pm
  • Wednesday: 7am - 8pm
  • Thursday: 7am - 8pm
  • Friday: 7am - 8pm
  • Saturday: 10am - 5pm

Irmo Location