For pickup or delivery on Tuesday, April 20, 2021.

  • Meal 1
    Yucatan Braised Chicken Breast with Red Adobo Sauce
    Spanish Style Brown Rice PilafTaco Spice Roasted Brussels Sprouts
  • Meal 2
    Cuban Mojo Chicken Thighs
    Havana Style SalsaCoconut Roasted Red BeetsSauteed Local Zucchini
  • Meal 3
    Traditional Beef Barbacoa
    Chipotle Lime Smashed Sweet PotatoesPlain Ole Broccoli
  • Meal 4
    Greg's Shrimp and Chicken Sausage
    Sauteed Peppers and OnionsCongaree Milling Organic Blue GritsFresh Steamed Pole Beans
  • Meal 5
    Italian Style Turkey Meatballs
    Fire Roasted Tomato CompoteRoasted Local Spaghetti SquashUmami Grilled Asparagus

Kitchen + Market


  • Monday: 7am - 8pm
  • Tuesday: 7am - 8pm
  • Wednesday: 7am - 8pm
  • Thursday: 7am - 8pm
  • Friday: 7am - 8pm
  • Saturday: 10am - 5pm